Sarson ka Saag( Cooked Mustard Greens)

Sarson Ka Saag is a popular vegetarian winter delicacy from the North West regions of Indian subcontinent primarily from the states of Punjab ,Rajasthan and Haryana.I come from neither of the states but still love this preparation of mustard greens and during winter season without any fail I cook this dish several times.My fascination for…

Safed Matar ki tikki(Shallow Fried dry Yellow peas Patties)

Safed matar ki tikki is a shallow fried tikki (patty) which is made from dry yellow peas.It is not so common version of chaat (A savory snack and a street food) as aloo (potato) tikki is most popular and commonly available.This gives enough reason to call it a delicacy.I first got its taste in the…

Health Bowl (Savoury Oats)

Introduction It goes without saying that a hearty and wholesome breakfast keeps one going for the whole day.Oats, a very common breakfast cereal has managed to grab a prominent place in my breakfast menu. I personally rate it as the best super food in terms of the health benefits associated with it,easy availability,versatality in cooking…